Firm and rich in omega-3 fatty acids, wild-caught sockeye salmon is tender with a rich flavor. Salmon remains a fan favorite for its versatility and health benefits. Each pack contains 2 portions each 5-7 ounces.
Easy Seafood Recipes - With succulent, vibrant flesh, sockeye lends itself to so many cooking styles. For simple, weeknight recipes, try Roast Salmon with Whole-Grain-Mustard Crust or this 1 pan Baked Sockeye with Asparagus.
Health Benefits - Sockeye salmon is low in sodium and is a good source of omega-3 fatty acids. Salmon is excellent for low carb paleo and keto diets.
Did You Know - Landed from Alaska to Oregon, wild-caught sockeye is one of the smaller species of Pacific salmon. It is has the reddest flesh of the wild salmon species. The flesh has a bright-red or orange-red color. Cooked meat remains red.
Frozen Shelf Life: 9 months. Refrigerated Shelf Life: 4 days.
PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.
FOR DELIVERIES - Please include any special delivery notes when checking out.
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