Cut from the center of the salmon side- even thickness and rectangular in shape.

Firm and rich in omega-3 fatty acids, salmon is tender with a rich buttery taste. Salmon remains a fan favorite for its versatility and health benefits. 1 portion is 16 oz (1lb). 

Easy Seafood Recipes - With so many salmon recipes available out there, why not try something different tonight? For inspiration, try Tandori Salmon or Miso Salmon. 

Health Benefits - Low in sodium with remarkably high levels of omega-3 acids, protein and vitamin D content, salmon remains a fan favorite for its versatility and health benefits. Salmon is excellent for low carb paleo and keto diets.

Did You Know - Red's Best farmed Atlantic salmon swim in an ocean-based aquaculture habitat. High quality and regionally-sourced from the East Coast Canadian Maritimes. 

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Squid is a staple in New England seafood cuisine. Tender with a mild, sweet flavor and firm texture, squid is traditionally added to pasta dishes or breaded and fried for calamari. This product is raw squid tubes and tentacles that have been cleaned, vacuum sealed and frozen on Boston Fish Pier. 1 portion is 16 oz (1lb). 

Easy Seafood Recipe - Slice squid tubes into 1/2" rings. Sauté garlic and chili flakes in oil for 1 minute just to release flavors. Add tube slices and tentacles and cook until opaque approx. 2 minutes. Finish with chopped parsley. For more inspiration, try Sautéed Chili Calamari or Rhode Island Style Calamari.

Health Benefits - Squid are an excellent source of selenium, riboflavin, and vitamin B12. Riboflavin is a vitamin that is needed for growth and overall good health. It helps the body break down carbohydrates, proteins and fats to produce energy, and it allows oxygen to be used by the body. Squid is excellent for low carb paleo and keto diets.

Did You Know - U.S. wild-caught from Southern Massachusetts to North Carolina, the majority of landings come from Rhode Island, New York, New Jersey, and Massachusetts.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

All product's availability subject to change on a daily basis. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Flaky white fish and tender in texture, haddock is one of the most popular options used in fish n' chips in the US. 1 portion is 16 oz (1 lb). 

Easy Seafood Recipe - Top with buttery breadcrumbs and bake at 400° until fish is opaque and breadcrumbs are browned. For more inspiration, try Haddock Piccata or Mustard Roasted Fish.

Health Benefits - Haddock is a great source of low-fat protein, magnesium, and selenium. Selenium is a powerful antioxidant that helps the body repair damaged cells and aids in decreasing inflammation. Plus, it’s excellent protein source for low carb paleo and keto diets.

Did You Know - U.S. wild-caught mostly from Maine to New Jersey, haddock are groundfish—they live near the bottom and prefer habitats of gravel, pebbles, clay, and smooth hard sand.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Striped Bass is a moist fish with a robust sweet flavor. Salmon and Halibut-lovers will also love this fish. Striped bass is very versatile and can be broiled, poached, steamed, fried, or grilled.

All product's availability subject to change on a daily basis. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Striped Bass Nuggets are firm and delicious pieces of meat cut from collars. Moist with a robust sweet flavor, salmon and halibut-lovers will love striped bass. With large flakes and a firm texture, striper is so versatile; try it broiled, poached, steamed, fried, or grilled. 1 portion is approx. 16 oz (1 lb). We recommend 8 oz per person.

Easy Seafood Recipes - Oil, salt and pepper. Bake at 425° for 13 minutes or until done. Or try Striped Bass with Summer Corn Purée or Striped Bass with Potatoes & Olives.

Health Benefits - Striped bass is a good source of low-fat protein and selenium.

Did You Know - U.S. wild-caught from Maine to North Carolina, Atlantic Striped Bass is available year round. A beautiful multi-color fish have seven to eight continuous horizontal stripes on each side, from their gills to their tail.

Frozen Shelf Life: 9 months. Refrigerated Shelf Life: 4 days.

All product's availability subject to change on a daily basis. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Flavorful and sweet, this is wild-caught domestic shrimp. This shrimp is raw and has been peeled & deveined, with tails on. 1 portion is approx. 16 oz and 30 shrimp.

Easy Seafood Recipes - Sauté shrimp in oil, butter and garlic for a few minutes. Deglaze with white wine and cook until shrimp is pink. Toss with pasta and chopped fresh herbs. For more inspiration, try Chipotle Shrimp Tostadas or Barbecue Shrimp with Cheese Grits.

Health Benefits - Shrimp is low in saturated fat and is a very good source of protein, selenium, and vitamin B12. Shrimp is an excellent protein source for low carb paleo and keto diets.

Peak Freshness - Fish is high tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months, or thaw under refrigeration prior to cooking. Product has 4 day refrigerated shelf life.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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 Flavorful and sweet, this is wild-caught domestic shrimp from the Gulf of Mexico. This shrimp is raw, shell and tails on.

Easy Seafood Recipes - Sauté shrimp in oil, butter and garlic for a few minutes. Deglaze with white wine and cook until shrimp is pink. Toss with pasta and chopped fresh herbs. For more inspiration, try Chipotle Shrimp Tostadas or Barbecue Shrimp with Cheese Grits.

Health Benefits - Shrimp is low in saturated fat and is a very good source of protein, selenium, and vitamin B12. Shrimp is an excellent protein source for low carb paleo and keto diets.

Peak Freshness - Fish is high tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months, or thaw under refrigeration prior to cooking. Product has 4 day refrigerated shelf life.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Buttery and firm with a rich and sweet ocean flavor, nothing compares to dry sea scallops. Landed year-round and versatile, sea scallops are a staple in New England cuisine. 1 portion is 16 oz (1lb). 

Easy Seafood Recipes - Salt and pepper. Sear scallops in butter for 2 minutes on each side until medium rare. Serve atop linguine and seasonal veggies. For more inspiration try, Scallops with Tarragon Butter Sauce or Seared Scallops With Jammy Cherry Tomatoes.

Health Benefits - Scallops are a good low-fat source of protein and are high in selenium and B vitamins. Sea scallops are excellent for low carb paleo and keto diets.

Did You Know - U.S. wild-caught from Maine to North Carolina, the majority of the U.S. harvest comes from Massachusetts, Virginia, and New Jersey.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Our hand-formed, house made crab cakes are a fan-favorite at Red's Best Fish Market. They are a blend of Jonah and red crab meat mixed with sautéed vegetables, herbs, bread crumbs and mayo. Maine Crab Cakes- 2 Count. Fully cooked, vacuum sealed and frozen.

Cooking Instructions - Thaw crab cakes before cooking (approximately 8 hours in the refrigerator). In a fry pan, melt 2 tablespoons of butter over medium-medium/high heat.  Add crab cakes and cook for 3-4 minutes on each side, or until a golden brown crust has developed.  Internal temperature should reach 145 degrees. Serve over a mixed green salad or pair with a corn, avocado salsa. For more inspiration, try Crab Cake Sandwich with Pickled Red Cabbage or make Crab Cake Eggs Benedict for brunch!

Ingredients - Jonah and Red crab meat, onion, red bell pepper, celery, scallion, parsley, lemon juice, salt, pepper, Tabasco (red peppers, distilled vinegar, salt) panko (wheat flour, sugar, dried yeast, caramel (color), calcium cropionate, soybean oil, turmeric extract) and mayo (soybean oil, egg yolks, water, cider vinegar, corn syrup, salt, high fructose corn syrup, spice, paprika, calcium disodium). Contains shellfish, egg, wheat and soy. 

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life. 

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Our hand-formed, house made salmon burgers are a fan-favorite at Red's Best Fish Market. They are a blend of Atlantic Salmon combined with capers, dijon, horseradish, red onion, bread crumbs and mayo. 2 count - fully cooked, vacuum sealed and frozen. 

Cooking Instructions - In a fry pan, heat 2 tablespoons olive or canola oil over medium-medium/high heat. Add salmon burgers and cook for 3-4 minutes on each side, or until a golden-brown crust has developed. Internal temperature should reach 145 degrees. Serve over a mixed green salad or for more inspiration, try Salmon Burgers with Lemon Dill Sauce or Salmon Burger BLTs.

Ingredients - Atlantic Salmon, red onion, scallion, dijon mustard, capers, horseradish, lemon juice, salt, pepper, panko (wheat flour, sugar, dried yeast, caramel (color), calcium cropionate, soybean oil, turmeric extract) and mayo (soybean oil, egg yolks, water, cider vinegar, corn syrup, salt, high fructose corn syrup, spice, paprika, calcium disodium). Contains fish, egg, wheat, and soy.

Frozen Shelf Life: 9 months. Refrigerated Shelf Life: 4 days.

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Also known as stuffed quahogs or "stuffies", these New England-style stuffed clams a are a regional favorite in Massachusetts and Rhode Island. The large, hardshell clam is steamed, meat chopped and combined with sausage, bread crumbs, onions, celery and Portuguese spices.  Stuffed Clams- 2 Count

Cooking Instructions - Preheat Oven to 400F, place clams on baking sheet and bake for 12-15 minutes or internal temperature reaches 165F. Traditionally, they are baked with a little butter on top to give a little extra golden color and full flavor. Stuffies make a perfect, easy appetizer. See our our fan-favorite Appetizer Box.

Ingredients - Bread crumbs, clam broth, ground quahog (clam) meat, linguica sausage, margarine, onions, peppers, celery, garlic, Worcestershire sauce, hot chopped cherry peppers, salt, cayenne pepper. Contains dairy, shellfish, wheat, and soy.

Frozen Shelf Life: 9 months. Refrigerated Shelf Life: 4 days.

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Super tasty, convenient, fully-cooked fish sticks made from wild-caught New England haddock! These 1 oz pieces are kid-approved and excellent for no-fuss meals. 13 g of protein per serving. 16 fish sticks per pack. Net weight 1 lb. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Inspired by the classic New England Baked Haddock, these pristine flaky fillets are now available in a convenient, oven-ready option. Excellent for weeknight, comfort-friendly, dish free meals. 
 
Cooking Instructions - Cook from frozen. Bake at 425° for 23 minutes.   
 
Easy Seafood Recipes - Turn this into a sheet pan meal by roasting broccoli, asparagus, potatoes or other veggies alongside the fish. Squeeze lemon before serving. For inspiration, try Sheet Pan Fish & Chips or Sheet Pan Baked Haddock.
 
Health Benefits - Haddock is a great source of low-fat protein, magnesium, and selenium. Selenium is a powerful antioxidant that helps the body repair damaged cells and aids in decreasing inflammation. 
 
Ingredients - Haddock, Breadcrumbs [Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin), Whole Wheat Flour, Water, Slat, Sugar, High Fructose Corn Syrup, Yeast, Partially Hydrogenated Soybean Oil, Leavening (Baking Soda and Calcium Phosphate), Malted Barley Flour, Soy Lecithin (Emulsifier), Unsulphured Molasses, Spices, Onion Powder, Calcium Proprionate (to retard spoilage), Celery Seed, Mono and Diglycerides, and Citric Acid], Vegetable Oil (Soybean and Olive Oil). Contains Wheat, Soy, Fish 

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life. 
 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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New England Clam Chowder- 1 Quart

All product's availability subject to change on a daily basis. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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 Lobster Bisque- 1 Quart

All product's availability subject to change on a daily basis. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Hand shucked lobster meat harvested from the cold waters of New England. Frozen. Fully cooked. 1 portion is 16 oz (1lb). This product is individual 1 lb. packs

Easy Seafood Recipe - Toss this pre-cooked lobster meat into your favorite Caesar salad or pasta dish. For more inspiration, try this Classic Lobster Roll or Lobster Mac & Cheese.

Health Benefits - Lobster is low in saturated fat and is a very good source of protein and selenium. Plus, it’s excellent protein source for low carb paleo and keto diets. 

Did You Know - U.S. wild-caught from Maine to North Carolina, American lobster is landed year-round. In New England, where most lobsters are landed, the peak harvest season extends from May to November.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has three day refrigerated shelf life. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Lobster tails harvested from the cold waters of New England. Each pack has 2 tails weighing a total of 0.5-0.65 lbs (each tail weight is ~4 oz). This product is individually sealed packs of 2 lobster tails.

Easy Seafood Recipes - The four main ways are grilling, steaming, broiling and roasting, and all yield utterly delicious lobster meat. For inspiration, try The Best Easy Broiled Lobster Tails or Baked Lobster Tails.

Health Benefits - Lobster is low in saturated fat and is a very good source of protein and selenium. Plus, it’s excellent protein source for low carb paleo and keto diets.

Did You Know - U.S. wild-caught from Maine to North Carolina, American lobster is landed year-round. In New England, where most lobsters are landed, the peak harvest season extends from May to November. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Spanish mackerel has a rich, pronounced flavor with a flaky, moist texture. For those who enjoy oilier, full bodied fish such as salmon, will really like Spanish mackerel. The richness lends itself to pair with acid flavors and fresh herbs. 1 pack is 16 oz (1lb.)

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Halibut is regularly caught by New England fishermen and was named MSC certified as sustainable in 2013. Prized for its large buttery flakes, Halibut is mild and sweet. Low in saturated fat and sodium and excellent source of protein. Great for roasting, ceviche, pan-searing or poaching.

All product's availability subject to change on a daily basis. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Known as poor man's lobster, monkfish is mild with a firm dense texture similar to lobster. Monkfish is a great option for stewing, grilling and poaching as it holds together very well while cooking. 1 portion is approx. 16 oz (1 lb). 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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If you like chicken wings, you will love fish collars. A tender, fatty meat tucked between the gills and body, collars are often discarded yet are preferred parts eaten by fishermen. The fish collar is a fatty, rich, flavorful cut excellent grilled, fried or broiled. Best eaten with chopsticks, or better yet, your hands! 1 portion is 16 oz (1lb). 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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If you like chicken wings, you will love fish collars. A tender, fatty meat tucked between the gills and body, collars are often discarded yet are preferred parts eaten by fishermen. The fish collar is a fatty, rich, flavorful cut excellent grilled, fried or broiled. Best eaten with chopsticks, or better yet, your hands! This item is 10 each 1 lb. packs. Each pack comes with 1 collar.

Easy Seafood Recipes - The bone-in style cooking of the collars just adds more incredible flavor. For inspiration, try Grilled Striped Bass Collars or Broiled Collars with Daikon.

Health Benefits - Striped bass is a good source of low-fat protein and selenium.

Did You Know - U.S. wild-caught from Maine to North Carolina, Atlantic Striped Bass is available year round. A beautiful multi-color fish with seven to eight continuous horizontal stripes on each side, from their gills to their tail.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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A tender, fatty meat tucked between the gills and body, collars are often discarded yet are preferred parts eaten by fishermen. The fish collar is a fatty, rich, flavorful cut excellent grilled, fried or broiled. Rich and full flavored, bluefish has a similar oil content to salmon. Ideal for roasting, broiling, grilling and smoking. Pairs well with acid-based marinades and fresh herbs. 1 portion is approx. 16 oz (1 lb). 

Health Benefits - Bluefish is a good source of B12, magnesium and potassium. Like salmon, mackerel and tuna, bluefish is also known for its omega-3 fatty acids, which promote heart and brain health.

Did You Know - U.S. wild-caught from Massachusetts to Florida, bluefish migrate seasonally, moving north in spring and summer as water temperatures rise and then south in autumn and winter to waters in the South Atlantic Bight.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Smelt are mild and delicate with lean, white flesh and edible skin. They are easy to love and easy to cook. The small size of each means they are best eaten with your fingers and dipped in mustard, tartar, cocktail, or hot sauce. 1 portion is 16 oz (1 lb.).

Easy Seafood Recipes - Smelts just need a quick dredge in flour, a dip in hot oil finished with a sprinkle of salt and lemon juice.. Excellent as an appetizer or pair with a citrusy salad. For more inspiration, try Greek Style Fried Smelts or Oven Roasted Smelts.

Health Benefits - Smelt is an excellent source of protein, niacin, vitamin D and B12. Smelt is excellent for low carb paleo and keto diets.

Did You Know - Rainbow smelt, osmerus mordax, are landed in both fresh waters of the Great Lakes and off the coast of New Brunswick and Maine. These smelt have been harvested in Canadian waters. Peak fishing seasons for smelt are spring and winter.

Frozen Shelf Life: 9 months. Refrigerated Shelf Life: 4 days.

All product's availability subject to change on a daily basis. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

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Also known as ocean perch, this sweet, mild fillet is our go-to option for quick fish tacos. 1 portion is approx. 16 oz (1 lb). 

Easy Seafood Recipes - Salt and pepper. Pan sear skin side down in oil or butter and finish in a 375 oven for 3 minutes or until opaque. Finish with lemon. For more inspiration, try Al Pastor Fish Tacos or Acadian Redfish with Chimichurri.

Health Benefits - Acadian Redfish is low in saturated fat. It’s a good source of niacin (which helps fight heart disease), vitamins B6 and B12, calcium, protein, phosphorus, and selenium (a powerful antioxidant that helps your body repair damaged cells and aids in decreasing inflammation). Plus, it’s an excellent protein source for low carb paleo and keto diets.

Did You Know - U.S. wild caught from Maine to New York, whole Acadian Redfish are similar in color and size to red snapper. So, if you love snapper, you’ll love redfish!

Peak Freshness - Fish is high tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months, or thaw under refrigeration prior to cooking. Product has 4 day refrigerated shelf life.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

Easy Seafood Recipes - Broil cusk on foil, coat both sides with oil. Flip mid way through cooking time. Finished cusk should flake easily on both sides. For more inspiration, try Blushing New England Sustainable Fish Chowder or Spanish-Style Cusk.

Did You Know - Wild-caught from Canada to Cape Cod, this species is primarily available in winter and spring months. Cusk is found in deeper colder waters than other flaky white fish.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

Rich and full flavored, bluefish has a similar oil content to salmon. Ideal for roasting, broiling, grilling and smoking. Pairs well with acid-based marinades and fresh herbs. 1 portion is approx. 16 oz (1 lb). 

Easy Seafood Recipe - Spread dijon mustard, salt and pepper on the flesh. Pack in a foil or parchment en papillote. Roast in a 400° oven until cooked through approx. 10 minutes or try Genoese Style Baked Bluefish or Broiled Bluefish with Tomato and Herbs.

Health Benefits - Bluefish is a good source of B12, magnesium and potassium. Like salmon, mackerel and tuna, bluefish is also known for its omega-3 fatty acids, which promote heart and brain health.

Did You Know - U.S. wild-caught from Massachusetts to Florida, bluefish migrate seasonally, moving north in spring and summer as water temperatures rise and then south in autumn and winter to waters in the South Atlantic Bight.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

These "blues" are sweet with delicate meat. Because the shells are soft, you can eat the entire crab, with no work involved in cleaning or de-shelling. Fully cleaned and ready to cook out of the bag. 2 per pack. 

Easy Seafood Recipes - Cook shell-side down in butter until browned and crisp, about 3 minutes. Flip and cook until crisp and golden, about 3 minutes. For more inspiration, try Crispy Soft-Shell Crabs with Bangalore-Style Dipping Sauce or Soft-shell Crab B.L.T.

Health Benefits - Crab meat is an excellent source of high quality protein, vitamins, minerals, phosphorus, zinc, copper, calcium, and iron. Crab is very low in fat, especially saturated fat. For a complete nutritional analysis, click here. In addition, crab is rich in omega-3 fatty acids and selenium.

Did You Know - Soft shell crabs are blue crabs harvested from the mid-Atlantic of the U.S. Crabs are caught and stored in tanks, and then harvested immediately after they molt. Maryland and Virginia are usually the top two Atlantic coast states in annual landings.

Frozen Shelf Life: 9 months. Refrigerated Shelf Life: 4 days.

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

Cut from either the collar or tail end of the salmon side.

Firm and rich in omega-3 fatty acids, salmon is tender with a rich buttery taste. Salmon remains a fan favorite for its versatility and health benefits. 1 portion is 16 oz (1lb). 

Easy Seafood Recipes - With so many salmon recipes available out there, why not try something different tonight? For inspiration, try Tandori Salmon or Miso Salmon. 

Health Benefits - Low in sodium with remarkably high levels of omega-3 acids, protein and vitamin D content, salmon remains a fan favorite for its versatility and health benefits. Salmon is excellent for low carb paleo and keto diets.

Did You Know - Red's Best farmed Atlantic salmon swim in an ocean-based aquaculture habitat. High quality and regionally-sourced from the East Coast Canadian Maritimes. 

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR DELIVERIES - Please include any special delivery notes when checking out. 

Home Delivery Radius