Weakfish are similar to Sea Trout in flavor. They have a delicate, smaller flake, and a rich flavor. Weakfish are typically not targeted commercially in New England, and we usually see them as by-catch. These are a very special treat that you must try when available!
Easy Seafood Recipe - Excellent broiled, fried, grilled or roasted, substitute with recipes calling for striped bass or trout. Its delicate fork tender flake makes it challenging for pan searing. For more inspiration try, Baked Weakfish with Cherry Tomatoes or Weakfish on the Grill.
Health Benefits - Weakfish is low in saturated fat and sodium and an excellent source of protein ideal for low carb paleo and keto diets.
Did You Know - U.S. wild-caught from Cape Cod to the Gulf, weakfish are relatively unpredictable, strong and fast swimmers making them appealing to anglers who like a good challenge. The name weakfish is said to be derived from the ease with which fishermen's hooks tear out of their mouths.
Frozen Shelf Life: 9 months. Refrigerated Shelf Life: 4 days.
PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.
FOR DELIVERIES - Please include any special delivery notes when checking out.
Home Delivery Radius
