This unique species is bycatch from targeting local Bluefin Tuna. With a firm and meaty texture, these fillets are similar to swordfish with mild flavor! We would recommend marinating and grilling.
Easy Seafood Recipes - Porbeagle Shark holds up to strong flavors, seasonings and marinades. Excellent for fish kebobs! Cube shark and toss in oil, salt, pepper and jerk seasoning. Roast or grill until cooked all the way through. For more inspiration, try Grilled Mediterranean Swordfish or Seared Swordfish with Herb Butter.
Health Benefits - Porbeagle Shark is an excellent source of selenium, niacin, vitamin B12, and zinc. Also excellent for low carb paleo and keto diets.
Did You Know - Porbeagle Sharks are the only large shark species that stay in Massachusetts waters all year round. Unlike many sharks that head south when the Atlantic chills, porbeagles tough it out thanks to their ability to generate body heat - regulating their temperature up to 20 °F above the surrounding water.
Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.
Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.
PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.
FOR LOCAL DELIVERIES: Available within 20 MILES of the Boston Fish Pier.
